How to pronounce briller


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bAs with French 'd' and 'g', when you pronounce a French 'b', try to make your vocal cords vibrate all the time your lips are closed (but without the air escaping through your nose as in an 'm' sound). Try to "force some extra air" towards your closed mouth, but without it coming out through your nose. This can take some practice for English speakers! 
ʁThe French 'r' is generally what is technically called a "uvular fricative". In simple language, that means you bring the back of your tongue close enough to the back of the mouth that it causes friction (the "raspy" sound that you hear) with the escaping air. 
iThe French 'i' vowel is pronounced with the tongue almost as far forward and close to the roof of the mouth as it will go and with the lips spread. Aim to "tense" your lips for a moment as you pronounce it. 
jThis is a sound a little like an English "y" as in "yes". To pronounce it, you "glide" rapidly between a French 'i' vowel and the following vowel. (And on the end of a word, you pronounce it by going rapidly from the previous vowel to a French 'i' vowel.) Note the phonetic symbol [j] doesn't mean the sound at the start of "je" or "jean". 
eThe French 'close e' vowel, often written é, is pronounced with the tongue almost as far forward in the mouth as it will go, and fairly close to the roof of the mouth. Keep your lips fairly spread and aim to "hold your tongue and lips in position" (to avoid producing it as a "glide" or diphthong) as you pronounce it.